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Wednesday, September 26, 2018
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Daily Specials

NEW YEAR'S EVE!
Sunday, December 31st
Make your Reservations Now.
click for details
 


OYSTER WEEK!
Monday, September 10th - Saturday, September 15th
4:00 p.m. 'til the kitchen closes.
More information click
here.

 

HAPPY HOUR!
Monday - Thursday  4 - 6pm
click for details

 

BRUNCH!
Saturday & Sunday 10:00am - 2:00pm
Menu information
here
 


****
Valentine's Day
Tuesday, February 14th
Romance is Priceless...
Reservations Recommended
****

August 28, 2018


OYSTER WEEK!
August 13 - 18th, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Shrimp & Corn Chowder | Chilled Tomato Gazpacho | Mushroom & Brie

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Blue Crab Cake
sweet corn salsa, Caribbean aioli

Grilled Swordfish
grilled swordfish steak, lemon-basil butter,
couscous with tomatoes & spinach, daily vegetable

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace, horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-pinot noir jam, vanilla ice cream, sweet biscuit, whipped cream, strawberry glaze

Cherry Cobbler
vanilla ice cream

 

August 27, 2018


OYSTER WEEK!
August 13 - 18th, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Roasted Red Pepper & Smoked Gouda | Beef Vegetable | Chilled Tomato Gazpacho

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Blue Crab Cake
sweet corn salsa, Caribbean aioli

Seafood Alfredo
Tiger shrimp, sea scallops, PEI mussels,
chopped sea clams & halibut, on a bed of linguine
with grape tomatoes & spinach, house-made alfredo sauce

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace, horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-pinot noir jam, vanilla ice cream, sweet biscuit, whipped cream, strawberry glaze

Brown Sugar Bourbon Peach Cobbler
vanilla ice cream

 

August 26, 2018


OYSTER WEEK!
August 13 - 18th, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Cream of Broccoli | Lobster Bisque | Tomato Gazpacho

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Blue Crab Cake
sweet corn salsa, Caribbean aioli

Pan Seared Halibut
pan seared halibut filet, red pepper-infused Jasmine rice,
shrimp cream sauce, grilled asparagus

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace, horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-pinot noir jam, vanilla ice cream, sweet biscuit, whipped cream, strawberry glaze

Peach Bourbon Cobbler
vanilla ice cream