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Thursday, May 23, 2019
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May 13, 2019

Oyster Week!
May 13 - 18th, 4:00pm Daily
Oyster Menu here!
Reservations Suggested


Easter Brunch
April 21st, 10 - 2:00pm
Easter Menu here!
Reservations Suggested



Farmer's Market Vegetable | Beef Chili
Cream of Broccoli

10 a.m. - 2 p.m


after 4pm

Pan Seared Halibut
pan seared filet, sun-dried tomato butter sauce
spinach risotto, sauteed green beans

Oyster Po'boy
flash fried oysters, house-made Old Bay mayonnaise,
shredded lettuce, tomato, pickles, toasted hoagie roll

Flash Fried Oysters
one (1) dozen flash fried oysters, seasoned flour, 
house cocktail sauce, lemon wedge, hot sauce, saltines

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace,
horseradish sauce, parsley mashed potato, daily vegetable


Orange & Blueberry Cheesecake
fresh blueberries, vanilla-blueberry sauce, whipped cream

Carrot Cake Bread Pudding
rum soaked raisins, cream cheese whip,
spiced walnuts, white chocolate crème anglaise

Strawberry Shortcake
macerated strawberries, whipped cream,
white chocolate crème anglaise

Find Sun Singer's full menu here