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Monday, August 20, 2018
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August 11, 2018


OYSTER WEEK!
August 13 - 18th, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Chicken Tortilla | Potato Leek | Chilled Watermelon Gazpacho

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Pan Seared Coconut Crusted Mahi
orange beurre blanc, spinach cous cous,
sautéed zucchini, yellow squash & red pepper

Sun Singer Brunch Quiche
sauteed mushroom, asparagus, basil and fontina
in a savory egg & cream custard

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace,
horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-pinot noir jam, vanilla ice cream,
sweet biscuit, whipped cream, strawberry glaze

Honey Apple Cobbler
vanilla ice cream