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Monday, August 20, 2018
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August 09, 2018


OYSTER WEEK!
August 13 - 18th, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

French Onion | Chilled Tomato Gazpacho | Shrimp & Corn Chowder

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Blue Crab Cake
sweet corn salsa, Caribbean aioli

Grilled Mahi Mahi
avocado corn salsa, beurre blanc,
saffron rice, grilled asparagus

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace, horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-pinot noir jam, vanilla ice cream, sweet biscuit, whipped cream, strawberry glaze

Honey Apple Cobbler
vanilla ice cream