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Monday, August 20, 2018
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August 07, 2018


OYSTER WEEK!
August 13 - 18th, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Mushroom & Brie | Italian Wedding | Chilled Peach Gazpacho

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Blue Crab Cake
sweet corn salsa, Caribbean aioli

Pan Seared Jumbo Sea Scallops
curry-coconut cream sauce, jasmine rice, daily vegetable

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace, horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-pinot noir jam, vanilla ice cream, sweet biscuit, whipped cream, strawberry glaze

Brown Sugar Bourbon Peach Cobbler
vanilla ice cream