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Monday, July 16, 2018
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July 10, 2018


OYSTER WEEK!
July 16 - 21st, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Mushroom & Brie | Tomato Gazpacho | Tomato Ravioli

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Caprese Plate
heirloom tomatoes, fresh mozzarella, basil, olive oil, balsamic glaze

Grilled Swordfish
chimichurri sauce, feta, red pepper infused Jasmine rice,
roasted tri-color cauliflower

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace, horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-Pennington whiskey jam, vanilla ice cream,
sweet biscuit, whipped cream, strawberry whiskey glaze

Cherry Cobbler
vanilla ice cream