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Monday, July 16, 2018
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July 7, 2018


OYSTER WEEK!
July 16 - 21st, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Beef Vegetable | Watermelon Gazpacho | Chicken Enchilada

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Caprese Plate
heirloom tomatoes, fresh mozzarella,
basil, olive oil, balsamic glaze

Pan Seared Halibut
shrimp cream sauce, spinach risotto, grilled asparagus

Prime Rib of Beef
10 oz. prime rib with a hearty red wine demi-glace,
horseradish sauce, mashed potato, daily vegetable

SWEETS

Strawberry Short Cake
strawberry-pinot noir jam, vanilla ice cream,
sweet biscuit, whipped cream, strawberry glaze

Peach Bourbon Cobbler
vanilla ice cream