• 1
  • 2
Monday, June 25, 2018
Follow Us

June 7, 2018


OYSTER WEEK!
June 11 - 16th, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Chilled Cantaloupe | French Onion | Sausage & Kale

BRUNCH SPECIALS

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Caprese Plate
heirloom tomatoes, fresh mozzarella, 
basil, olive oil, balsamic glaze

Coconut Crusted Mahi
pan seared filet, orange beurre blanc,
spinach risotto, grilled asparagus

Prime Rib of Beef
10 oz. prime rib with hearty, house demi-glace,
horseradish sauce, truffle mashed potato, daily vegetable

SWEETS

Carrot Cake
moist, rich & gluten free,
caramel sauce

Blueberry Cobbler
vanilla ice cream