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Saturday, May 26, 2018
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May 6, 2018


OYSTER WEEK!
April 16 - 21st, 4pm Daily
Reservations Suggested
More information here

 

SOUPS

Beef Chili | Potato Leek | Chicken Enchilada

BRUNCH SPECIAL

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Blackened Corvina
tropical salsa, lime cilantro rice

Blackened Chicken Club
blackened chicken breast, bacon, avocado, provolone,
lettuce, tomato, chipotle mayonnaise, brioche bun

Prime Rib of Beef
10 oz. prime rib with hearty, house demi-glace,
horseradish sauce, truffle mashed potato, daily vegetable

SWEETS

Tiramisu
layered Italian cake, rich cream & espresso

Bourbon Peach Cobbler
vanilla ice cream