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Friday, December 15, 2017
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November 25, 2017

What's New for the Fall Menu?

Oyster Week! November 13 - 18th
More information here

SOUPS
Italian Wedding | Beef Chili | Mediterranean Vegetable

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Flash Fried Calamari
house cocktail sauce

Blackened Rock Fish
jasmine rice with garlic & ginger,
shrimp etouffee sauce, sautéed green beans

Prime Rib
10 oz. prime rib with hearty, red wine demi-glace,
horseradish sauce, mashed potato, daily vegetable

Prime Rib
10 oz. prime rib with hearty, house demi-glace,
horseradish sauce, baked potato, daily vegetable

SWEETS

Strawberries & Cream Bread Pudding 
strawberry cream sauce

7 Layer White Chocolate Raspberry Cake
raspberry sauce