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Tuesday, October 17, 2017
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October 6, 2017

Oktoberfest!
Expect the Wurst
September 25 - October 8th

More information here
 

BEER SPECIALS
Riggs Oktoberfest Draft 16 oz
Weihenstephaner Festbier 12 oz bottle
Great Lakes Oktoberfest 12 oz bottle

Oyster Week, September 18 - 23rd
More information here

SOUPS
Roasted Apple & Beer Chili
Lobster Bisque | Tomato Basil | Beef Chili

LUNCH SPECIALS

DINNER SPECIALS
after 4pm

Braised Pork Shank
pork shank braised in Rogue Dead Guy Ale,
served with parsley mashed potatoes,
roasted Brussels sprouts, pan gravy

Pretzel Mustard Chicken
oven roasted, pretzel coated chicken breast,
roasted pee wee potatoes, Brussels sprouts,
honey mustard pale ale sauce

Flash Fried Oysters
one (1) dozen flash fried oysters, seasoned flour,
house cocktail sauce, lemon wedge, hot sauce, saltines

Halibut Sandwich & House-made Chips
char grilled filet, Caribbean tartar sauce, lettuce,
tomato, brioche bun

Prime Rib
10 oz. prime rib with hearty, house demi-glace,
horseradish sauce, baked potato, daily vegetable

SWEETS

Blackberry Honey Cobbler 
vanilla ice cream